five colours of Siu Mai three years back, as to represent Chinese five elements 五行色.
When May invited me to make Siu Mai together for BREE event, immediately i think of to make apple flavour from the earlier five elements Siu Mai . As apple flavour Siew Mai was the most yummy Siu Mai among the five type of Siu Mai.
Monday, August 3, 2015
Friday, July 31, 2015
When my blogger friend Fion and May told me about this popular Giraffe bread in FB, i was so excited and tried it out immediately ^_^.
Thursday, July 30, 2015
Tuesday, July 28, 2015
Monday, July 27, 2015
Y3K magazine . And now i would like to record this recipe in my blog too.
Sunday, July 26, 2015
Wednesday, July 15, 2015
It has been such a long time i didn't bake a Ogura cake ( similar to chiffon cake but with extra 1 whole egg). I was failed to bake this Ogura cake using water bath method earlier. The old recipes i tried was using steam bake and normal baking method. This week i decided to attempt this cake again using water bath method. After trying 3 times and adjusted the recipe, i am please to see the nice result. It has fine crumbs, and it is also light and spongy.
Tuesday, July 14, 2015
Monday, July 13, 2015
During Puasa month (fasting month), usually i like to cook some Malay foods. Simple Nasi Serai (Lemongrass rice ) enjoy together with delicious Ayam bakar madu ( honey grilled chicken), they were nice combo!